{"id":351,"date":"2025-05-14T19:45:30","date_gmt":"2025-05-14T19:45:30","guid":{"rendered":"https:\/\/kelih.si\/?p=351"},"modified":"2025-05-14T19:45:30","modified_gmt":"2025-05-14T19:45:30","slug":"gostilna-prosnik","status":"publish","type":"post","link":"https:\/\/kelih.si\/index.php\/2025\/05\/14\/gostilna-prosnik\/","title":{"rendered":"Gostilna Prosnik"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Gostilna Prosnik \u017ee ve\u010d kot 30 let ohranja srce prle\u0161ke gostoljubnosti in kulinari\u010dne tradicije. V doma\u010diji s pridihom preteklosti nastajajo jedi, ki zdru\u017eujejo starodavne prle\u0161ke recepte in sodoben ob\u010dutek za okus. Njihova kuhinja temelji na lokalnih sestavinah, spo\u0161tovanju sezonskosti in ljubezni do doma\u010de zemlje.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Z velikim veseljem sporo\u010damo, da se bo Gostilna Prosnik tudi letos pridru\u017eila Dnevom prle\u0161ke kulinarike! Ob tej prilo\u017enosti bodo obiskovalcem ponudili izbor jedi, ki najbolje predstavljajo bogastvo na\u0161e kulinari\u010dne dedi\u0161\u010dine \u2013 med njimi seveda tudi nepogre\u0161ljivo prle\u0161ko gibanico.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"819\" height=\"1024\" src=\"https:\/\/kelih.si\/wp-content\/uploads\/2025\/05\/DPK-meniji-9Prosnik-819x1024.jpg\" alt=\"\" class=\"wp-image-352\" srcset=\"https:\/\/kelih.si\/wp-content\/uploads\/2025\/05\/DPK-meniji-9Prosnik-819x1024.jpg 819w, https:\/\/kelih.si\/wp-content\/uploads\/2025\/05\/DPK-meniji-9Prosnik-240x300.jpg 240w, https:\/\/kelih.si\/wp-content\/uploads\/2025\/05\/DPK-meniji-9Prosnik-768x960.jpg 768w, https:\/\/kelih.si\/wp-content\/uploads\/2025\/05\/DPK-meniji-9Prosnik.jpg 1080w\" sizes=\"auto, (max-width: 819px) 100vw, 819px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Gostilna Prosnik \u017ee ve\u010d kot 30 let ohranja srce prle\u0161ke gostoljubnosti in kulinari\u010dne tradicije. V doma\u010diji s pridihom preteklosti nastajajo jedi, ki zdru\u017eujejo starodavne prle\u0161ke recepte in sodoben ob\u010dutek za okus. Njihova kuhinja temelji na lokalnih sestavinah, spo\u0161tovanju sezonskosti in ljubezni do doma\u010de zemlje. Z velikim veseljem sporo\u010damo, da se bo Gostilna Prosnik tudi letos [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-351","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/kelih.si\/index.php\/wp-json\/wp\/v2\/posts\/351","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kelih.si\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kelih.si\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kelih.si\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kelih.si\/index.php\/wp-json\/wp\/v2\/comments?post=351"}],"version-history":[{"count":1,"href":"https:\/\/kelih.si\/index.php\/wp-json\/wp\/v2\/posts\/351\/revisions"}],"predecessor-version":[{"id":353,"href":"https:\/\/kelih.si\/index.php\/wp-json\/wp\/v2\/posts\/351\/revisions\/353"}],"wp:attachment":[{"href":"https:\/\/kelih.si\/index.php\/wp-json\/wp\/v2\/media?parent=351"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kelih.si\/index.php\/wp-json\/wp\/v2\/categories?post=351"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kelih.si\/index.php\/wp-json\/wp\/v2\/tags?post=351"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}